Avocado Slices with Seasoning
Simple, creamy avocado slices, perfectly seasoned for a quick snack.
⏱️ 3 min🍽️ Serves 1
🔥 180 kcal💪 2g protein🍚 9g carbs🥑 16g fat🌾 7g fibreper serving
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servings
Ingredients
- 🥑1 ripe avocado
- 🧂¼ tsp sea salt
- 🌶️⅛ tsp black pepper
- 🌶️½ tsp chili flakes
- 🍋1 tsp fresh lime juice
Pro tips
- Choose avocados that yield slightly to gentle pressure when ripe.
- For extra flavor, add a pinch of garlic powder or nutritional yeast.
- Enjoy as is, or serve on toast, with eggs, or in a salad.
Method
- 1Carefully slice the ripe avocado in half lengthwise around the pit.
- 2Twist the two halves apart and remove the pit.
- 3Scoop out the flesh onto a plate using a spoon, or slice it directly in the skin and then scoop.
- 4Arrange the avocado slices neatly on your serving plate.
- 5Sprinkle evenly with sea salt, black pepper, and chili flakes.
- 6Drizzle with fresh lime juice for an extra zing.
- 7Serve immediately and enjoy your healthy, flavorful snack.