Peanut Butter Sandwich
The simple, satisfying classic that never disappoints.
⏱️ 2 min🍽️ Serves 1
🔥 380 kcal💪 15g protein🍚 30g carbs🥑 22g fat🌾 4g fibreper serving
📲 Share
servings
🎬 Watch Clean and Delicious make it
Ingredients
- 🍞2 slices of bread
- 🥜2 tbsp creamy peanut butter
Pro tips
- For extra crunch, use crunchy peanut butter instead of creamy.
- Consider adding a layer of jelly or sliced banana for a different flavor profile.
- Whole wheat bread adds more fiber and nutrients to your sandwich.
Method
- 1Lay two slices of bread flat on a clean surface or plate.
- 2Open your jar of creamy peanut butter.
- 3Using a knife, spread one tablespoon of peanut butter evenly over one slice of bread.
- 4Repeat with the second tablespoon of peanut butter on the other slice of bread.
- 5Place the two peanut butter-covered slices of bread together, with the peanut butter sides facing each other.
- 6Cut the sandwich in half diagonally or straight across, if desired.